300 gr.farina
00 250 gr.
sugar 4 eggs 200 ml orange juice 100 gr
.
chopped hazelnuts 200 ml oil
3 tablespoons cocoa powder 1 tablespoon baking
PROCEDURE: Working
eggs with sugar then add the orange juice, oil, hazelnuts, still, mix. Then embed
the flour, cocoa and baking powder and the mixture amalgamaretutto.
Grease and flour a 26 cm diameter mold, pour the mixture. 180 ° x 40/45 minutes. site DOLCITORTE.IT
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